Starters

Cantilever Deviled Eggs 12
Whipped egg yolks with paprika, topped with crispy pulled pork and beef drizzled with our own barbecue sauce

Balsamic Bruschetta 12
Sliced baguette brushed and grilled with garlic butter and topped with diced roma tomatoes, fresh shallots, mozzarella and garnished with fresh basil

Arincini Di Cantilever 13
Authentic Sicilian Rice balls filled with cauliflower and chedder jack cheese 

Short Rib Nachos 17
Braised pork shoulder, apple-wood smoked bacon and beef short ribs slow cooked in our own signature bourbon barbecue sauce, topped with cheddar and jack cheeses, homemade pico de gallo and candied jalapeños

Roasted Cauliflower 12
Rubbed with our own Harissa spice, glazed to perfection with a peanut satay and garnished with applewood smoked cashews

Warm Pretzel Bites 12
Served with our house made cheese sauce Boneless Chicken Tenders 14 Four delicious boneless chicken tenders served with hand-cut fries. Available in buffalo, sriracha, barbecue, sweet chili, garlic parmesan or plain

Drunkin' Drummies 12
Tender drumsticks braised in our Am-Can Whiskey and fried to perfection in a house blend of seasonings. Choose from spicy buffalo, sriracha, sweet chili, bourbon barbecue, garlic parmesan, or plain

Cantilever Appetizer Platter 32
Short rib nachos, pretzel bites and choice of drunkin' drummies or boneless tenders tossed in your choice of our signature sauces

Salads
Ceasar Salad 12
Romaine, parmesan cheese and croutons and bacon tossed in ceasar dressing

House Salad 12
Spring mix lettuce, cherry tomato, radish, cucumber and carrot

Side Salad 6
Add Chicken 5
Add Salmon 8

Mids

All Mids served with choice of hand-cut fries, chips, or side salad​

Old-fashioned Burger 15
8-ounce Hereford beef patty on a fresh brioche bun, lettuce, tomato, red onion, pickle and Cantilever's smoked poblano and herb ketchup. Served with a side salad or hand-cut fries Add bacon, cheese or mushrooms - 2 each. Go "all in," - 5 Habanero Aioli

Chicken Sandwich 14
Grilled chicken breast marinated in onion, garlic and herbs. Topped with our in house habañero aioli Add bacon, cheese or mushrooms - 2 each Go "all in" - 5 Tempura

Shrimp 16
Six jumbo shrimp fried golden brown in traditional Japanese tempura batter infused with lime juice and zest Served with a Thai Ponzu sauce

Black Bean Veggie Burger 15
A savory black bean burger patty with lettuce, tomato and red onion

Cajun Style Shrimp Po' Boy 16
Loaded with hand breaded shrimp with a touch of our signature blackened seasoning, shredded lettuce, tomato and topped with our house made Cajun remoulade Homemade

Chicken Pot-Pie 15
Carrots, peas and our house smoked chicken put a hearty and delicious spin on the conventional pot-pie

Hot Beef Sandwich 14
Thinly sliced steak on Texas toast, mashed potatoes and smothered in our homemade beef gravy

Cantilever Cheese Steak 15
Sliced steak on a hearty hoagie roll topped with onion, mushrooms, peppers and melted Swiss cheese. Au jus served on side

Grilled Chicken Caesar Wrap 12
Grilled chicken with romaine lettuce, bacon, parmesan cheese and caesar dressing in a garlic wrap

Walleye or Cajun Shrimp Tacos 16
​Hand breaded walleye or Cajun shrimp tacos topped with spicy Asian slaw, house made tartar sauce and garnished with fresh lime and cilantro

Entrees

Starting a t 4pm
All served with a side salad
12 oz Hand-Cut Ribeye 34
100% Certified Angus Beef
Add shrimp 5
Add mushrooms or fried onions 2
Served with fresh vegetables and choice of fries or mashed potatoes

Cantilever Signature Ribs 29
Marinated in our artisan rib rub and slow cooked for a minimum of 12 hours Served with your choice of our signature house bourbon barbecue sauce or our dry house blend seasoning
Served with fresh vegetables and choice of fries or mashed potatoes

Blackened Walleye Filet 28
Blackened with our house made spicy blend of seasonings and pan fried to perfection Topped with our house sauce, cilantro and lime Served with fresh vegetables and choice of fries or mashed potatoes

Grilled Salmon 28
A hearty 8 oz Atlantic salmon filet, grilled and served over a bed of mushroom risotto and topped with fresh asparagus

​Pork Tenderloin 24
Tender pork medallions cooked in bourbon cream sauce and served over a bed of roasted apple risotto with grilled focaccia bread​

Pasta

Served with side salad + grilled baguette
Six Jumbo Shrimp, Bacon, Peas and Creamy Homemade Alfredo Sauce.

Shrimp + Bacon Alfredo 24
6 Jumbo Shrimp, bacon, and peas folded into a creamy homemade Alfredo sauce

Spaghetti + Meatballs 23
Traditional Italian spaghetti with a robust sauce and four savory meatballs

Chicken Chorizo Penne Pasta 24
​Gluten-free penne cooked with grilled chicken and drenched in a gourmet shiitake and crimini mushroom sauce with fresh parmesan cheese